Billy loves to eat raw seafood and does so frequently. As a result, Billy runs the risk of suffering from:
a. viral infections and worms
b. HIV and AIDS.
c. warts and rashes.
d. a foodborne intoxication that he can then pass on to others.
e. prions and BSE.
a
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Excessive amounts of water-soluble vitamins are often excreted in
A) the feces. B) urine. C) mucus. D) the blood.
The initial task for the health care team for a client under major stress is to
a. institute total parenteral nutrition to prevent negative nitrogen balance. b. place a nasogastric tube to begin enteral nutrition. c. restore fluid and electrolyte balance. d. determine calorie needs via indirect calorimetry.
The subunits comprising DNA molecules are ____
a. genes b. double helix c. nucleotides d. chromosomes e. promoter
Which of the following cooking methods will likely destroy the MOST vitamin C in food?
A) stir-frying B) microwaving C) boiling D) steaming