What can you do to support the production and sale of agriculturally sustainable food?
What will be an ideal response?
Answer: Purchasing organ, locally grown, or less processed food, you will support the production and sale of such foods
Nutritional Science
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A primary risk factor for unintentional injury is ________
A) being aware of your surroundings B) an unsafe attitude C) exercising caution D) bad luck
Nutritional Science
What is the best food source of sodium?
Nutritional Science
Research indicates that 75% of women with gestational diabetes in a previous pregnancy will develop it in a subsequent pregnancy
a. True b. False Indicate whether the statement is true or false
Nutritional Science
After determining an estimated number of calories to consume each day, an individual trying to gain weight should increase that by about ______ kcal
a. 200 kcal b. 500 kcal c. 1,000 kcal d. 1,500 kcal
Nutritional Science