Digestion of foods is required so that absorption of nutrients can happen
Indicate whether the statement is true or false
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Nutritional Science
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Which of the following is NOT a risk factor for osteoporosis?
a. Inadequate calcium intake b. Heavy alcohol consumption c. Low body weight d. High iron intake
Nutritional Science
The hormone that assists in maintaining blood calcium levels by stimulating the activation of
vitamin D is A) calcitonin. B) parathyroid hormone (PTH). C) cortisol. D) insulin.
Nutritional Science
All of the following foods are known to cause anaphylactic shock in highly sensitive people EXCEPT:
a. nuts. b. fish. c. cabbage. d. eggs.
Nutritional Science
The two primary types of toxins associated with foodborne illness are neurotoxins and
A) cytotoxins. B) biotoxins. C) hemotoxins. D) enterotoxins.
Nutritional Science