Many highly trained athletes monitor their caloric intake but one of the distinguishing features of an athlete with a disordered eating pattern is that caloric intake is inadequate
Indicate whether the statement is true or false
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A standard blood test that is used to evaluate long-term management and control in clients who have diabetes is:
a. glycated hemoglobin level. b. self-monitoring of blood glucose. c. plasma glucose level. d. glucose tolerance test.
What recommendation is most appropriate to help a 6-year-old obese boy to improve his health? a. He needs to start lifting weights to increase his muscle mass. b. He should eliminate all his favorite fatty snacks from his diet
c. He needs to be placed on a weight-reduction diet to lose some of his excess weight. d. He should carry a refillable water bottle with him and drink water instead of soft drinks. e. He should go on a kid-friendly cardiovascular exercise regime to ensure he loses weight.
A dietetic clinician has measured the mid-upper arm muscle area in a 46-year-old female client. The result is 22 cm2. This resultant muscle mass would be classified as:
A. obese B. adequate C. marginal D. depleted E. wasted
The following clinical manifestation in a client suggests a gastrointestinal ulcer:
a. pain is always described as a burning sensation. b. duodenal ulcer is usually aggravated after eating. c. peptic ulcer pain is usually temporarily alleviated after meals. d. after resolution, symptoms may recur every few weeks or months.