Liquid meal replacement formulas typically provide how much protein?
a. 5-7 grams per 250 mL
b. 7-15 grams per 250 mL
c. 5-10 grams per 250 mL
d. 15-17 grams per 250 mL
b
Nutritional Science
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A realistic goal for weight loss is to reduce body weight:
a. down to the weight a person was at age 25. b. down to the ideal weight in the weight-for-height tables. c. by 10 percent over 6 months. d. by 15 percent over 3 months.
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Describe characteristics of diets or specific food components that are thought to protect or promote cancer
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A. is more likely to become fractured than trabecular bone. B. has a dense structure. C. is more rapidly remodeled than trabecular bone. D. has a spongy structure.
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