Common side effects of protease inhibitors include:
a. anorexia and weight loss.
b. polydipsia and polyuria.
c. nausea and diarrhea.
d. neuropathy and nephropathy.
C
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The term organic, as related to compounds, would be best defined as ____
a. products sold at health food stores b. products grown without use of pesticides c. foods having superior nutrient qualities d. substances with carbon-carbon or carbon-hydrogen bonds e. substances that contain water
Which of the following is primarily trabecular bone?
a. Skull b. Humerus c. Vertebrae d. Femur
Which of the following menu items has ingredients that represent all MyPlate food groups?
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