General taste panels usually consist of at least _____ individuals.
A. 2
B. 5
C. 7
D. 10
E. 13
Answer: B
Nutritional Science
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Starting around age ________, organ size and efficiency begin to decrease.
A. 40 B. 70 C. 30 D. 50
Nutritional Science
Beta-carotene is a form of:
a. folic acid. b. vitamin A. c. vitamin C. d. vitamin E.
Nutritional Science
Low-hemoglobin anemia is frequently seen in young children as a result of low intake of:
a. Calcium b. Iron and protein c. Pyridoxine d. Vitamin K
Nutritional Science
Which of the following food pairings is more likely to be an example of combining two incomplete proteins to achieve protein complementation?
A) a ham and cheese omelet B) grape and apple in a fruit salad C) vegetables and rice D) steak and eggs
Nutritional Science