Celiac disease is characterized by an abnormal immune response to certain amino acids

a. True
b. False
Indicate whether the statement is true or false


False

Nutritional Science

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Research on the benefits of fatty acids and their components has shown that: a. within the brain, DHA may enhance inflammation associated with aging

b. omega-3 fatty acids have shown a definite benefit in preventing all forms of cancer. c. supplements of fish oil have improved depression. d. seafood-consuming populations have a lower rate of death from heart disease. e. every study reports lower cardiovascular risks with higher EPA and DHA intakes.

Nutritional Science

Chronic alcohol abuse can lead to a deficiency of __________ called Wernicke-Korsakoff syndrome.

a. thiamin b. biotin c. folate d. pantothenic acid

Nutritional Science

Nutrient dense refers to foods that

a. carry the USDA nutrition labeling. b. are higher in weight relative to volume. c. provide more nutrients relative to kcalories. d. contain a mixture of carbohydrate, fat, and protein.

Nutritional Science

Individuals with stroke may also experience the _______________ phase that is often seen in the acute period after traumatic brain injury.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science