Having a BMI of _____ means a person is obese.
A. >25
B. >27
C. >26
D. >30
E. >40
Answer: D
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Which of the following statements regarding calcium is true?
a. infants get adequate calcium from breast milk b. diets high in phytates increase calcium absorption c. pregnant women need more calcium to supply the needs of the growing fetus d. women who breast feed need more calcium in their diets
List four examples of potential complications associated with parenteral nutrition
The primary difference between a batter and a dough is that a batter is
a. dry enough to be handled on a board. b. stiff enough to hold a wooden spoon in the middle. c. not dry enough to be handled and kneaded. d. any product made from flour and water with eggs added. e. leavened with yeast.
Mrs. Kirby, 58, is a moderately active woman. She works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. She eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy helping of veggies for dinner. She usually skips desserts or has just a couple of strawberries. When asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: Carbohydrates: 243 g Fats: 41 g Proteins: 63 g Calculate what percentage of Mrs. Kirby's total energy intake came from carbohydrates.
What will be an ideal response?