Characteristics of vitamins include all of the following except:

1.too many can be harmful for the body.
2.they include water-soluble and fat-soluble vitamins.
3.they include 15 known substances.
4.they perform specific functions in the body.


3

Nutritional Science

You might also like to view...

Which of the following is a monosaccharide?

A. sucrose B. galactose C. lactose D. maltose

Nutritional Science

Menopause is associated with an increase in abdominal fat

a. True b. False Indicate whether the statement is true or false

Nutritional Science

What food contains probiotics and has been used for thousands of years to promote a healthy GI tract?

a. Fish b. Yogurt c. Poultry d. Spinach e. Kale

Nutritional Science

The treatment of an amino acid disorder involves:

a. ceasing completely the ingestion of proteins. b. restricting dietary protein intake. c. maintaining normal dietary servings of protein. d. increasing protein content due to a lack of amino acid absorption.

Nutritional Science