The enzyme called the "gatekeeper of the fat cells," because it stimulates fat uptake is:

a. lipoprotein lipase
b. insulin
c. neuropeptide Y
d. bombesin


B

Nutritional Science

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Ans: c

a. Rice b. Spinach c. Chicken d. Orange juice e. Watermelon

Nutritional Science

Which of the following is NOT a core principle of motivational interviewing?

A) expressing empathy B) rolling with resistance C) mandating progress D) developing discrepancy

Nutritional Science

Three ounces of beef stew contains about the same amount of iron as three ounces of water-packed tuna, but the beef stew provides over 300 calories while the tuna provides about 100 calories. As regards iron, the tuna offers more: a. balance

b. nutrient density. c. dietary variety. d. moderation. e. variety.

Nutritional Science

Older adults may be at risk for dehydration because:

a. fluid needs increase with age. b. they absorb less fluid from their intestines. c. they lose more water through their lungs and skin. d. their thirst mechanism is diminished.

Nutritional Science