In an individual, the brain grows most rapidly during _____.

A. the first year
B. the second year
C. the fifth year
D. puberty
E. adulthood


Answer: A

Nutritional Science

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Glycogen is composed of ________ molecules.

A. glucose B. fructose C. ribose D. insulin

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Which food provides approximately 20 grams of high-quality protein?

a. skim milk (1/4 cup) b. chicken (3 oz) c. an egg white d. beef (1 oz) e. pork (2 oz)

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One reason why proteins in fluids can help determine the fluids' distribution in living systems is that proteins are:

a. large. b. resistant to heat. c. attracted to water. d. small.

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Discuss how using low-glycemic index foods might help someone with diabetes manage his/her blood glucose levels. List several low-glycemic foods that would be appropriate for someone wishing to incorporate them into his/her diet

Nutritional Science