Which of these types of foods is fortified with folate in order to reduce the occurrence of neural tube defects?
a. Salt
b. Sugar
c. Milk products
d. Refined grain products
d
Nutritional Science
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Which of the following foods is not preserved by fermentation?
A. cucumber B. olive C. cabbage D. bacon E. All of these are correct.
Nutritional Science
If you eat slowly, you may belch less frequently
Indicate whether the statement is true or false
Nutritional Science
Sound knowledge about good nutrition is enough to ensure that healthy changes in the diet will be made for nearly all people
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Which of the following health claims linking nutrients and food constituents to disease is not reliable?
a. calcium reduces osteoporosis risk b. zinc enhances immune system response c. folate reduces neural tube defects risk d. vegetables reduce cancer risk
Nutritional Science