ß-adrenergic receptors in fat cells stimulate
a. homeostasis
b. lipogenesis
c. lipolysis
d. hyperplasia
C
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There are eleven essential amino acids
Indicate whether statement is true or false.
Hormones that increase the release of free fatty acids include:
a. insulin and glucagon. b. cortisol and thyroxine. c. somatostatin and gastrin. d. lipoprotein lipase and secretin.
If a client is on peritoneal dialysis, his diet should contain less _____ than other renal diets
a. fat b. protein c. vitamins d. carbohydrate
Which of the following is NOT true regarding data entry in a food service setting? a. The relationship between a foodservice and its information system is a long-term commitment
b. Integrated systems are often implemented on a piece-by-piece basis. c. A large amount of data is located in the inventory database when it is purchased. d. The data entry may take weeks or months to complete.