During light to moderate drinking, most alcohol (78%) is metabolized by which enzyme system?
a. MEOS
b. ATP
c. ADH
d. NADH
c
Nutritional Science
You might also like to view...
Which of the following is NOT true of complementary proteins?
a. They are of no concern for those who consume animal proteins. b. They must be consumed during the same meal. c. They have different limiting amino acids. d. Their consumption improves the overall protein quality of the diet.
Nutritional Science
In order to be absorbed in the body, fats must be broken down into:
a. glucose and fatty acids. b. saturated fats. c. fatty acids and glycerol. d. fatty acids and triglycerides.
Nutritional Science
How many fat kcalories are in a food that contains 15 grams of fat?
a. 60 b. 105 c. 135 d. 215
Nutritional Science
Trans-fatty acids are:
a. naturally found in some foods. b. beneficial to health. c. created by an oxidation reaction. d. essential.
Nutritional Science