Which amino acids must be present in a parenteral solution?
a. valine, leucine, glycine, alanine
b. tryptophan, phenylalanine, threonine, isoleucine
c. phenylalanine, methionine, arginine, tyrosine
d. lysine, glutamic acid, alanine, glycine
Answer: b. tryptophan, phenylalanine, threonine, isoleucine
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The hormone oxytocin ________.
A. increases a woman's appetite during pregnancy B. enables the "let-down" reflex to occur when a woman breastfeeds her baby C. reduces the ability of blood to clot during the birth process D. suppresses energy metabolism during pregnancy
For humans, the proteins in the body are constructed of a total of ______ amino acids and ______ of those are essential amino acids.
A. 20, 12 B. 12, 9 C. 20, 9 D. 30, 12 E. 30, 9
Normal fasting plasma glucose levels are approximately ____ mg/dL
A) 60 to 74 B) 75 to 100 C) 110 to 125 D) 126 to 140
Food labeling became required for most foods in _____, when the nutrient label on foods changed to Nutrition Facts
a. 1990 b. 1994 c. 1998 d. 2002