A restaurant in Bangkok, Thailand, lists "spicy" or "Thai spicy" pad thai noodles on the menu with the explanation that some local Thai people are able to tolerate a higher level of spice. According to your text, this illustrates that
a. our physiology, which includes the senses, health, fatigue, and hunger, influences
the perception process.
b. our physiology, which includes the senses, health, fatigue, and hunger, does not
influences the perception process.
c. the definition of "spicy" is universal according to the specific locale of the
restaurant.
d. our perceptions are similar across contexts and cultures due to individual
physiological factors.
e. None of the above
a
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