A food allergy is an immunologic response, typically immunoglobulin _____ mediated, to a specific food protein.
A. A
B. D
C. E
D. G
E. M
Answer: C
Nutritional Science
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The USDA recommends that a salmon steak be cooked until its internal temperature is at least ________.
A. 175ºF B. 155ºF C. 165ºF D. 145ºF
Nutritional Science
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Which of the following is an example of primary cancer prevention?
a. eating healthy and exercising b. colorectal test c. pap smear d. endoscopy
Nutritional Science
Human milk is a rich source of
A. iron. B. fluoride. C. vitamin D. D. cholesterol.
Nutritional Science