Recent studies have identified potential _____ factors associated with development of anorexia nervosa
a. biological
b. psychological
c. environmental
d. social
e. age-related
a
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More than 70 percent of the ________ grown in the United States is used to make food products for human consumption
A) corn B) soybeans C) wheat D) rice
Phytochemicals found in foods are important because: a. they increase the risk of developing certain diseases when they are eaten. b. they decrease the risk of developing certain diseases when they are eaten. c. they are considered to be essential nutrients
d. they are a new category of vitamins. e. they confer texture and volume to foods.
Food security exists when the need for food is coupled with access to it
Indicate whether the statement is true or false
In what culture is direct eye contact an expression of sexual interest or aggression?
a. United States b. Asian c. Latino d. Filipino e. Eastern European