An important aid in any weight-loss diet program is to ____.?

A) ?decrease water intake
B) ?increase physical activity
C) ?speed up thyroid activity with metabolic enhancers
D) ?develop ketosis by keeping carbohydrate intake as low as possible


B

Nutritional Science

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An infant with PKU is fed a special formula containing minimal amounts of _____ and adequate amounts of _____

a. phenylalanine, tyrosine b. proline, alanine c. asparagine, leucine d. lysine, methionine

Nutritional Science

Which of the following statements regarding iron during pregnancy is false?

A) It is difficult for a pregnant woman to consume enough iron from food sources. B) 100 mg of supplemental iron is recommended for pregnant women throughout all three trimesters. C) Iron deficiency is the most common nutrient deficiency in pregnant women. D) Iron deficiency during pregnancy can cause small infants who are at risk for iron deficiency in their first year of life.

Nutritional Science

The inability of the stomach to produce enough acid can lead to ____

a. atrophic gastritis b. diarrhea c. beriberi d. hemorrhage e. appendicitis

Nutritional Science

Carmen, age 34, has had hypertension since she was a teenager, as do many members of her immediate family. At a visit to the doctor one year ago after her twin brother had suffered an acute episode of hypertension requiring hospitalization, Carmen decided to seriously attempt to reduce her sodium and salt intakes. She has successfully mastered a low-sodium diet by: eliminating the use of a salt

shaker; ordering fresh, no-salt-added foods in restaurants; avoiding salty condiments; avoiding ready-to-eat foods; and using herbs and salt-free seasonings. She has recently begun reading labels and following portions of the DASH diet. Her doctor tells her to expect a further reduction in her blood pressure if she can master the DASH diet. Carmen's understanding of the DASH diet is reflected in each of the following statements except: a. "I need to eat more fruits." b. "I need to eat more vegetables." c. "I need to eat more meats." d. "I need to eat more low-fat dairy products." e. "I need to eat more whole grains."

Nutritional Science