Which of the following contains the highest amount of dietary cholesterol?
A. steamed broccoli
B. olive oil
C. skim milk
D. butter
Answer: D
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The bulk of the saturated fat in most North American diets comes from animal flesh or animal products
Indicate whether the statement is true or false
Over an extended period of time in a fasting state, the body
A. improves digestion to get the most nutrients. B. increases muscle to overcome weakness. C. breaks down its own tissue to provide energy. D. conserves energy and preserves body tissues.
Consuming at least three servings a week of what type of food reduces the risk of lung, bladder, stomach, and prostate cancer?
A) Citrus fruits B) Starchy vegetables C) Cruciferous vegetables D) Whole grains E) Root vegetables
A mutation is an alteration of the amino acid sequence of a gene
Indicate whether the statement is true or false