Which of the following statements is true regarding the location of body fat?
a. The location of body fat does not affect health risks.
b. The greatest health risk is associated with subcutaneous fat.
c. Increased visceral fat is associated with a higher incidence of heart disease.
d. Generally, visceral fat is located in the hips and lower body.
Answer: c. Increased visceral fat is associated with a higher incidence of heart disease.
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Two large studies have found that supplementation with certain antioxidant nutrients and phytochemicals may
A) slow the progression of osteoporosis. B) halt the progression of Alzheimer's disease. C) heal pressure ulcers. D) slow the progression of age-related macular degeneration and cataracts.
Practical considerations influencing foods choices include all of the following EXCEPT:
a. food availability. b. food cost. c. convenience. d. attitudes and values.
Measurement of which of the following is traditionally used to evaluate the level of intensity of aerobic activity?
A. heart rate/pulse B. blood glucose level C. blood pressure D. distance traveled per unit of time (e.g., steps per hour)
How does smoking increase the risk for cancer?