An example of a food that has a high glycemic index (GI) is ____
A) a fructose-sweetened sports beverage
B) beans and legumes
C) white bread
D) unsweetened applesauce
C
Nutritional Science
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The component of breast milk that inhibits the development of inflammatory bowel disease and supports a healthy epithelial barrier is ____________________
Fill in the blank with correct word
Nutritional Science
You have been appointed to the Campus Dietary Guidelines Committee. What things do you need to consider when developing dietary guidelines for the campus community?
What will be an ideal response?
Nutritional Science
Having excess body fat increases the risk of ________.
A. pernicious anemia B. esophageal cancer C. diverticulosis D. beriberi
Nutritional Science
One pound of body fat is equal to _____ calories
a. 1500 b. 2000 c. 2500 d. 3500 e. 5500
Nutritional Science