An example of a food that has a high glycemic index (GI) is ____

A) a fructose-sweetened sports beverage
B) beans and legumes
C) white bread
D) unsweetened applesauce


C

Nutritional Science

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The component of breast milk that inhibits the development of inflammatory bowel disease and supports a healthy epithelial barrier is ____________________

Fill in the blank with correct word

Nutritional Science

You have been appointed to the Campus Dietary Guidelines Committee. What things do you need to consider when developing dietary guidelines for the campus community?

What will be an ideal response?

Nutritional Science

Having excess body fat increases the risk of ________.

A. pernicious anemia B. esophageal cancer C. diverticulosis D. beriberi

Nutritional Science

One pound of body fat is equal to _____ calories

a. 1500 b. 2000 c. 2500 d. 3500 e. 5500

Nutritional Science