Nutrition Facts labels include information about which vitamins?
a) A & C
b) A & E
c) A & D
d) C & D
Answer: a) A & C
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Not all amino acids have to be supplied by food. This is true because:
a. not all necessary amino acids are found in food. b. hormones furnish the missing amino acids. c. the liver is able to manufacture some amino acids from others. d. the liver is able to manufacture some amino acids from fatty acids.
Preadolescence is generally defined as 9–11 years of age for girls and 10–12 years of age for boys
a. True b. False Indicate whether the statement is true or false
All of the following are among the MOST common foodborne illnesses EXCEPT:
1. Salmonella. 2. E. coli 0157:H7. 3. Helicobacter pylori. 4. Campylobacter.
The most common clinical sign of fatty liver is _______________
Fill in the blank(s) with correct word