This cycle of destructive behaviors is most commonly found in women suffering from which of the following disorder(s)?
1.female athlete triad
2.bulimia
3.anorexia
4.both female athlete triad and bulimia
5.both bulimia and anorexia
2
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Riboflavin needs are more difficult to meet when the diet is low in
a. meats. b. grains. c. vegetables. d. dairy foods. e. fruits.
Which of the following would describe the state of nitrogen balance of a person who ingested 16 g of food nitrogen and lost 19 g of nitrogen?
a. Equilibrium b. Positive balance c. Negative balance d. Exogenous balance
Which of the following is true of people with binge-eating disorder (BED)?
A) They are likely to engage in repeated cycles of bingeing and purging. B) They are likely to eat small amounts of food despite being hungry. C) They are likely to eat much more slowly than normal. D) They are likely to have been raised in families affected by alcohol abuse.
On average, what percentage of our water intake comes from the foods that we eat?
a. 11% b. 4% c. 25% d. 19%