Based on research at Harvard University, more than 30,000 American deaths each year are attributable to trans fatty acids
a. True
b. False
Indicate whether the statement is true or false
True
Nutritional Science
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All of the following are related to determining caloric requirements EXCEPT __________
A) amount of lean muscle mass B) activity levels C) BMI D) food preferences
Nutritional Science
With aging, the senses of vision, hearing, taste, and smell may diminish, causing __________.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Of the following, which is the richest food source of thiamin?
a. Lettuce b. Soy milk c. Cow milk d. Refined rice
Nutritional Science
Mrs. McCormick's MD discusses the potential for the placement of a PEG tube for this patient. Provide any justification for nutrition support using the appropriate criteria and guidelines
What will be an ideal response?
Nutritional Science