Just in time deliveries may be used:
a. when there is limited space in the production area
b. to keep the storage area fully stocked.
c. to replace backup stock with fresh product.
d. when there is a chance that perishable goods may go out of date.
a
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Which of the following is true about the vitamin and mineral intake of athletes?
A. Most athletes obtain ample vitamins and minerals through whole foods if they meet their caloric needs. B. Most athletes should take iron supplements to enhance their aerobic capacity. C. Most athletes do not consume enough supplements. D. Most athletes should take antioxidant supplements to reduce muscle damage caused by workouts.
A patient with inflammatory bowel disease is taking medication to manage his acute symptoms. What must the dietitian consider when planning nutrition interventions for this patient? a. The patient may have increased nutrient requirements
b. The patient should remain NPO during periods of exacerbation of symptoms. c. The patient will need parenteral nutrition in addition to medication. d. The patient will have decreased fluid requirements. e. The patient will experience nausea, which will impact food intake.
Ingestion of vitamin C during meals can modestly improve absorption of ________.
A. folate B. vitamin B-12 C. beta-carotene D. nonheme iron
An example of an anthropometric measurement is the _____.
A. number of servings of fruit an individual eats in a day B. amount of fat in a serving of ice cream C. height of an individual D. percentage of a population that meets dietary intake requirements E. percent Daily Value of vitamin C in orange juice