Jack has no genetic disorders, does not consume excessive trace mineral supplements, and has not experienced environmental overexposure. Yet, he could still be at risk for developing either a deficiency or toxicity of which two trace minerals?
a. Iron and iodine
b. Selenium and molybdenum
c. Copper and manganese
d. Zinc and chromium
a
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A tube fed patient develops diarrhea. What is the most likely cause?
a. medications b. the osmolality is too low c. the strength is too weak d. it is being given at an improper rate
Kristan is due to give birth to a boy in September. Before she became pregnant, Kristan weighed 160 pounds, which was in the overweight range for her height. Based on this information, her physician will recommend that she gain ________ pounds during her pregnancy.
A. 25 to 35 B. 30 to 40 C. 15 to 25 D. 20 to 30
Vitamin A (retinol) is found naturally in animal products. What other foods provide natural provitamins that will help Rhonda get her recommended intake of Vitamin A?
a. Dark-green, orange, and yellow fruits and vegetables b. Pinto beans and black beans c. Tuna Fish and salmon d. Whole-grain oats and rice
The resting energy expenditure (REE), the thermic effect of food (TEF), and physical activity-related energy expenditure all make up the: a. basal energy expenditure (BEE)
b. 24-hour energy expenditure. c. estimated energy requirements (EER). d. Non-exercise activity thermogenesis (NEAT). e. iatrogenic body density measurement.