Elizabeth is 90 years of age. Compared to when she was 30 years of age, her ________ now.
A. skin is more elastic
B. arteries are less flexible
C. stomach secretes more intrinsic factor
D. cells require more energy
Answer: B
Nutritional Science
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The flavor enhancer MSG represents a dietary source of
a. sulfite. b. sodium. c. acrylamide. d. bicarbonate. e. manganese.
Nutritional Science
Atherosclerosis is best characterized by
a) an accumulation of plaque in the lining of blood vessels. b) an inflammation of the colon lining. c) the formation of uric acid crystals in the blood. d) the formation of pouches in the lining of the colon.
Nutritional Science
Learning objectives can be improved by using multiple active verbs to state a single objective
a. True b. False Indicate whether the statement is true or false
Nutritional Science
List the four categories of hormones based on function
Nutritional Science