If a client has had surgery of the head, neck, or throat and can only swallow a limited amount of food, his or her oral diet should include:
a. clear liquids only.
b. full liquids only.
c. energy- and protein-dense soft foods.
d. low-residue foods.
C
Nutritional Science
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Vitamin C deficiencies can be common in people who _____
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Briefly discuss the body's responses to starvation
What will be an ideal response?
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Patient age represents which type of data?
a. Admission data b. Anthropometric data c. Functional assessment data d. Laboratory test results
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What is the dried, salted cod soaked in lye and then boiled that is customary in Norway?
a. lutefisk b. klenjner c. rommegrot d. glogg e. kjøttkaker
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