Prealbumin is also called:

a. albumin.
b. transferrin.
c. transthyretin.
d. retinol-binding protein.


c

Nutritional Science

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Which side effects might be expected from long-term use of corticosteroids?

a. weight gain, muscle wasting, bone loss, hyperglycemia b. weight loss, hypertension, bone loss, hypoglycemia c. weight gain, high cholesterol, bone loss, hypoglycemia d. weight loss, muscle wasting, kidney failure, hyperglycemia e. weight loss, kidney failure, excessive bone growth

Nutritional Science

Using consumer testing to determine whether consumers like a product or not would be in the job description of a(n)

A. lab technician. B. plant manager. C. sensory evaluation specialist. D. ingredient manager.

Nutritional Science

Advantages of zero-base budgets include: a. they are very economical for any size organization but especially low cost for large bureaucracies

b. they force managers to avoid biases when selecting which projects should be funded. c. they are very easy to prepare, freeing management for other tasks. d. they force organizations to examine their structures and processes in order to eliminate waste and redundancy.

Nutritional Science

Egg storage:

A. Dried egg mix should be stored at this temperature. B. Dried egg mix should be used within these many days of opening. C. Unopened liquid egg products can be stored for this long. D. Cold egg dishes should be stored below this temperature. E. Liquid egg products must be discarded within these many days after being opened.

Nutritional Science