According to the U.S. Food and Drug Administration, which of the following substances can not be classified as a dietary supplement?
A. Lysine
B. Copper
C. Tobacco
D. Vitamin E
Answer: C
Nutritional Science
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Which factor is the most influential in determining the choices consumers make regarding their food choices?
1.Availability 2.Convenience 3.Habit 4.Social pressure 5.Values or beliefs 6.Weight 7.Nutrition and health benefits
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Antioxidants must be consumed in our diet because our bodies cannot make them
Indicate whether the statement is true or false
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What is a nontraditional organization structure and when might it be appropriate?
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According to MyPlate guidelines, which food portion exceeds the equivalent of one ounce from the protein foods group?
a. one egg b. one-fourth cup cooked dry beans c. three tablespoons peanut butter d. one-half cup split pea soup e. one ounce cooked poultry
Nutritional Science