A monochronistic view of time suggests:
a. doing several things at once

b. doing only two things at a time.
c. doing one thing at a time.
d. focusing on one color at a time.
e. doing nothing.


c

Nutritional Science

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Which feature is present in vegetarians who regularly eat meals based on tofu, vegetables, and whole grains?

a. They show less heart disease but more colon cancer than omnivores b. They show evidence of marginal protein intake compared with omnivores c. They have lower blood pressure levels than those eating meat d. They have lower sodium intakes but blood pressure is similar to those eating red meat

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A risk factor is a health behavior associated with a particular disease.

Answer the following statement true (T) or false (F)

Nutritional Science

An individual suffering from constipation should ____

A) ?decrease water intake B) ?increase fiber intake C) ?decrease physical activity D) ?ignore defecation signals

Nutritional Science

A ____ meal can result in a slower blood glucose rise, as it slows digestion and transit time

A. High fiber B. High glycogen C. Low fat D. Low fiber

Nutritional Science