Brad enjoys eating steaks, chops, and burgers; however, he wants to follow the American Institute for Cancer Research recommendation about how much to eat. How much red meat should Brad have?
18 ounces each week. (This would be roughly one 3-ounce portion of red meat six days a week.) Little if any of this meat should be processed.
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Several hours after eating a chilled three-bean salad containing home-canned green beans, family members have difficulty breathing and swallowing, double vision, and muscle weakness. What should they do?
a) Drink plenty of fluids to dilute the food borne toxins. b) Lie down to get rid of the symptoms. c) Smell the leftover salad to see if it is spoiled. d) Go to the hospital immediately because they may have botulism.
A RD monitors a patient while the patient is eating lunch. The RD then writes a SOAP note. In what part of her note should she document the patient's lunch intake?
a. O b. A c. S d. P
The fat particle size is relatively unimportant as a contributor to the flakiness of a crust.
Answer the following statement true (T) or false (F)
The steady upward trend in sugar consumption among Americans can be attributed to _____
a. people adding more sugar to their foods b. food manufacturers adding sugar during processing c. better food preservation techniques d. improved food safety practices e. an increase in Type 1 diabetes