It is recommended that you consume at least one serving of fish per week to obtain the necessary omega-3 fatty acids
Indicate whether the statement is true or false
FALSE
Nutritional Science
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Studies show that a 1 percent increase in dietary saturated fatty acids will raise the risk of heart disease by what percentage??
A) ?0.5 B) ?1.0 C) ?2.0 D) ?5.0
Nutritional Science
Nicole is four years old. What serving size of green lentils is recommended for her?
A. 2 tablespoons B. 3 tablespoons C. 4 tablespoons D. 6 tablespoons
Nutritional Science
Which of the following factors lowers the BMR?
a. Aging b. Fever c. Smoking d. Caffeine e. Cold temperatures
Nutritional Science
Predict the difference in the cooking quality of cheddar cheese compared to that of fat-free cheddar cheese. Why do you expect these outcomes?
Nutritional Science