Which of the following clients is at most risk for hypertriglyceridemia?
a. 50-year-old female consuming 35% kcalories from lipids
b. 70-year-old male who stopped smoking 10 years ago
c. 55-year-old male who ingests two drinks of vodka a day
d. 65-year-old male consuming 60% kcalories from carbohydrates
d
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The solution to successful aging is to begin to prepare for old age early in life, both psychologically and nutritionally
a. True b. False Indicate whether the statement is true or false
A client is discussing her weight loss efforts with a dietitian. She is complaining that she has only lost 8 pounds in the last several months. The dietitian responds by saying, "I am impressed that you have managed to change your eating habits, though. That is progress.". This response is an example of which type of communication?
a. motivational interviewing b. probing c. clarifying d. summarizing e. conveying respect
Which food is a source of probiotics?
a. cottage cheese b. peanut butter c. garlic d. milk e. cranberry juice
Mr. M has been diagnosed with chronic kidney disease Stage 5 and is going to be requiring dialysis. His initial laboratory work came back and he has low Na, Cl, and Ca levels as well as high K and P levels. The physician has put him on a fluid restriction, a potassium restriction, and a phosphorus restriction. The type of fluid involved in Mr. M's imbalance is:
a. intracellular. b. transcellular. c. extracellular. d. pericardial.