The primary source of protein for most of the world's population is _____
a) meat
b) dairy
c) grains and vegetables
d) fruits
Ans: c) grains and vegetables
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For a client with GDM, an acceptable blood glucose level 2 hours after a meal would be:
a. 110 mg/dL. b. 130 mg/dL. c. 150 mg/dL. d. 170 mg/dL.
Which of the following menu items has major ingredients that represent three different MyPlate food groups?
A. Smoothie made with vanilla yogurt, orange juice, peanut butter, toasted wheat germ, and fresh peaches B. Stir-fry made with chicken, broccoli, rice, green peas, and soy sauce C. Cooked oatmeal with fresh blueberries, walnuts, and fat-free milk D. Toasted cheese sandwich made with American cheese, Swiss cheese, mayonnaise, and two slices of buttered, whole-wheat bread
Cocoa is a good source of what trace mineral?
a. selenium b. molybdenum c. copper d. zinc
What condition causes blood glucose levels to stay high in people with prediabetes and type 2 diabetes?
A) High blood lipids B) Insulin resistance C) Chronic inflammation D) High blood pressure