What Hindu classification system is used to evaluate the relative spiritual purity of all foods?
a. jati
b. jhuta
c. holi
d. pakka
e. kaccha
a
You might also like to view...
Households that live with one or two indications of food-access problems but with little or no change in food intake are categorized as having ____.
a. low food security b. very low food security c. food insecurity with hunger d. high food security e. marginal food security
Carbohydrate loading helps delay fatigue in athletes participating in events lasting 30 to 60 minutes.
Answer the following statement true (T) or false (F)
In what period of pregnancy would the risk for spontaneous abortion increase due to alcohol consumption?
a. Before conception b. First trimester c. Second trimester d. Third trimester
To improve nutrition and weight status, a primary objective of Healthy People 2020 is to
A. increase the number of children and adults who receive annual influenza vaccinations. B. educate consumers on how to obtain nutrition information from reliable sources. C. reduce television advertisements for unhealthy food options. D. reduce child and adult consumption of calories from solid fats and added sugars.