Which of the following does not contribute to low back pain?

A) low back lumbar ?exibility B) hamstring ?exibility
C) strength of the back extensor muscles D) poor diet


D

Nutritional Science

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Explain why it is important to recalculate your target heart rate range as you age and/or adapt to your exercise program

What will be an ideal response?

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After a meal, proteins help increase ________ more than do either carbohydrates or fat

A) hunger B) thirst C) nausea D) satiety

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A patient who is in the end stage of renal disease is admitted to the hospital. Which of the following treatment options would be most appropriate for this patient?

a. Dialysis or kidney transplant b. Diet modification c. Drug therapy d. Enteral or parenteral nutrition

Nutritional Science

Name the three major lipids in human nutrition

A) Glycerol, cholesterol, ketones B) Medium chain triglycerides, carnitine, cholesterol C) Cholesterol, lecithin, phospholipids D) Triglycerides, cholesterol, phospholipids

Nutritional Science