A woman weighs 210 pounds and is 65 inches tall. Calculate her BMI
a. 3.23
b. 28
c. 35
d. 57
e. 77
c
You might also like to view...
Why are the elderly more vulnerable to adverse effects from medications than other populations?
a. Impaired function of the liver or kidneys b. Inability to afford multiple medications c. The focus on older adults among clinical trials d. Susceptibility to acute infections
Your friend always refers to meat as "protein.". You try to correct her by stating that _____
a. nearly all foods contain mixtures of the energy-yielding nutrients b. protein is not the predominant nutrient in meat c. protein-rich foods are always high in fat d. meat contains more carbohydrate than protein e. protein is a catch-all term for all the organic nutrients
The flakiness of pie crusts, tenderness in meat, and the freshness of foods are associated with
A) monoglycerides. B) diglycerides. C) triglycerides. D) hydrogenation.
In the liver, vitamin E is incorporated into _______ and from there delivered to cells.
a. LDLs b. VLDLs c. chylomicrons d. HDLs