Which type of pastry is very light, airy, and flaky?

A. puff pastry
B. blitz pastry
C. Danish pastry
D. pie pastry


Answer: A

Nutritional Science

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Describe the acute nutritional interventions used for disorders of fat metabolism.

What will be an ideal response?

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Indicate whether the statement is true or false

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A patient's lipid profile shows elevated total cholesterol and LDL. Which nutrition intervention is recommended? a. Eat less fiber

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Two natural compounds found in food that inhibit mineral absorption from the gastrointestinal tract are:

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