Corn oil and safflower oil contain primarily monounsaturated fatty acids
Indicate whether the statement is true or false
False
Nutritional Science
You might also like to view...
Which vitamin is required by the enzyme that converts pyruvate to oxaloacetate, a key step in gluconeogenesis?
a. Thiamin b. Niacin c. Biotin d. Vitamin B12
Nutritional Science
If the fat in a container is solid at room temperature, what type of fat is it?
a. polyunsaturated fat b. monounsaturated fat c. saturated fat d. short-chain fatty acids e. trans fat
Nutritional Science
Athletes should not use the Dietary Reference Intakes (DRI) because most athletes experience large losses of minerals in sweat, blood, or urine
Indicate whether the statement is true or false
Nutritional Science
The typical U. S. diet provides _____ potassium
a. adequate b. excessive c. inadequate d. no
Nutritional Science