Low-fat, high-carbohydrate diets are no longer recommended to prevent or treat heart disease because:

A) they increase LDL-cholesterol.
B) they increase triglycerides.
C) they decrease HDL-cholesterol.
D) they increase blood pressure.
E) b, c


E

Nutritional Science

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Adequate amounts of vitamin K are usually present in the body because:

a. the amount used daily varies widely. b. large quantities are stored in muscle and bone. c. it is widely available in all major food groups. d. intestinal bacteria synthesize adequate supplies.

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Which of the following is likely not a component in feces?

A) undigested fiber B) sloughed-off gastrointestinal cells C) sucrose D) bacteria

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Amino acids used primarily by muscle for synthesis of dispensable amino acids and for protein synthesis are ____.?

A) ?branched-chain amino acids B) ?aromatic amino acids C) ?basic amino acids D) ?acidic amino acids

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Most people have well-developed plaques in their arteries by the time they are:

a. 30. b. 45. c. 65. d. 70.

Nutritional Science