Fasting results in _____
a. degradation of lean body tissue
b. safe, quick, and easy loss of fat tissue
c. immediate loss of energy and mental alertness
d. cleansing of toxins from the body
e. an improvement of the body's fluid and electrolyte balances
a
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Sulfur-containing vegetables include which of the following?
1.broccoli and cabbage 2.zucchini and squash 3.onions and garlic 4.carrots and peas
Most lipid digestion occurs in the
A. small intestine. B. large intestine. C. stomach. D. pancreas.
What effect does the consumption of trans fatty acids have on a person's health?
A. provides essential fatty acids that reduce inflammation B. increases HDL cholesterol levels C. increases total blood cholesterol D. reduces blood levels of VLDL cholesterol
The USDA Food Patterns recommends eating two and a half servings of vegetables daily
Indicate whether the statement is true or false