The average daily loss of water via the kidneys, lungs, feces, and skin is approximately
a. 0 to 0.5 liters. b. 0.5 to 1.5 liters.
c. 2.0 liters. d. 4.0 liters.
c
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Describe the dietary condition(s) that are present when children are extremely thin for their height, and contrast this with the reason children are short for their ages. Which is the most common sign for malnutrition in developing countries?
Which of the following statements is true regarding the location of body fat?
a. The location of body fat does not affect health risks. b. The greatest health risk is associated with subcutaneous fat. c. Increased visceral fat is associated with a higher incidence of heart disease. d. Generally, visceral fat is located in the hips and lower body.
Provide recommendations for proper preparation and storage of food that can prevent excessive nutrient losses
Why is the aspect of how much/how long important in terms of toxicity related to these supplements?