Which of the following organs is not an accessory organ of the digestive system?
A. Pancreas
B. Gallbladder
C. Liver
D. Colon
Answer: D
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What is the primary source of sodium in the average American diet?
A) Using a salt shaker to add sodium to food B) Consuming food and fluid that naturally contain sodium C) Consuming processed food D) Consuming foods such as milk, vegetables, and grains
Some nutrients may actually increase during food preparation.
Answer the following statement true (T) or false (F)
Which of the following is true of lipids?
A. Omega-3 fatty acids are a special class of monounsaturated fatty acids found mainly in fish oils B. Fatty acids are classified according to the number of carbon atoms and the number of double bonds C. Lipids are a class of inorganic substances that are insoluble in water D. Glycerol is obtained only from one's diet, with cholesterol as the major source
Blood sugar is also known as _____, while fruit sugar is also known as _____.
A. glucose; fructose B. glucose; lactose C. lactose; fructose D. maltose; lactose E. fructose; maltose