What is added to a semipermanent emulsion to create a viscosity similar to that of soft yogurt?
A. water in oil
B. oil in water
C. stabilizers
D. yolks
Answer: C
Nutritional Science
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Describe the four functions of management
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Up to one or two alcoholic drinks per day
A. is a reasonable alcohol intake for adults of legal drinking age. B. may reduce the risk for ischemic stroke. C. is a reasonable alcohol intake for an adult with hypertension. D. All of these choices are correct.
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The liver recycles bile salts to make new ________.
A. white blood cells B. glycogen C. bile D. hemoglobin
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Lactose consists of
A. galactose bound to glucose. B. galactose bound to fructose. C. fructose bound to glucose. D. glucose bound to glucose.
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