How do epinephrine and norepinephrine raise blood glucose concentration?

A) They stimulate the conversion of glycogen to glucose.
B) They stimulate amino acid transport to the liver.
C) They mobilize fat stores.
D) They stimulate the conversion of glucose to glycogen.


A

Nutritional Science

You might also like to view...

Within organizations, information flows: a. vertically

b. in many different directions. c. upward. d. downward.

Nutritional Science

Which food would have the least effect on blood glucose levels?

a. fruit juice b. whole-grain cereal c. biscuit d. vanilla wafer

Nutritional Science

Answer questions 1-10 based on the "Lyla" case study information below. Lyla is a 23-year-old single mom. She developed gestational diabetes during her pregnancy. Her child is now two years old. Lyla is 5 foot 7 inches tall and she weighs 167 pounds. Her waist measurement is 37 inches. Her lab values include: a fasting blood sugar level of 115 mg/dL, total blood cholesterol of 227 mg/dL, and

blood pressure of 137/87 mm Hg. She consumes, on the average, 2,450 Calories, 26 grams of dietary fiber, and 26 grams of saturated fat daily. ?Lyla consumed less than 7% of her Calories from saturated fat. Indicate whether the statement is true or false

Nutritional Science

Underwater weighing to determine the composition of body is an example of the _______________ model of assessment method.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science