During the first few days of a fast, what energy source provides about 90 percent of the glucose needed to fuel the body??
A) ?protein
B) ?ketones
C) ?glycogen
D) ?triglycerides
A
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Which of the following is true of carotenoids?
They are artificially synthesized vitamins that are required by the body in large doses. They are enzymes involved in the formation and maintenance of the protein collagen. They are a group of highly unstable molecules that damage polyunsaturated lipids in cell membranes. They are members of a group of pigments in foods that range from light yellow to reddish orange in color. They are molecules with one or more unpaired electrons that make the molecule highly unstable.
A deficiency of __________ can result in beriberi muscle weakness.
A. vitamin A B. vitamin B12 (cobalamins) C. vitamin C D. vitamin D E. vitamin B1 (thiamine)
Which of the following statements is not a reason older adults are at greater risk of contracting foodborne illnesses?
A) Their immune systems have undergone age-related deterioration. B) Their stomachs produce less gastric juice. C) They eat a greater variety of foods. D) None of the answers are correct.
SWOT stands for strengths, weaknesses, ____, and threats
a. options b. outcomes c. opportunities d. opinions