Which term refers to the conditions, such as soil texture, minerals, drainage, source of water, and temperature, in which grapes are grown?
a. agriculture
b. terroir.
c. region.
d. cultural identity.
e. palatability.
b
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Most plant oils
A. contain more polyunsaturated fatty acids than saturated fatty acids. B. tend to be solid at room temperature. C. are sources of trans-fatty acids. D. All of these are correct.
Cancer prevention depends on minimizing nutritional risks. Which of the following would NOT be considered a risk-minimizing behavior?
a. Maintaining or reaching a healthy weight b. Consuming >3 oz. of alcohol on a regular basis c. Limiting intakes of processed meat and red meat d. Eating five or more cups of fruits and vegetables daily e. Limiting sedentary behavior
What should you look for in a sports drink?
a. Caffeine b. No sodium c. 6% carbohydrate in the form of glucose, sucrose, and fructose d. Light carbonation
Most unsaturated fatty acids occur naturally in the trans form
Indicate whether the statement is true or false